By Steve Matson, UK
My family’s choices and my choices – what a difference they make!
Both my parents are now gone, but they proved that, like Mr Burns always says in the parody that is not too far from the truth, The Simpsons: ‘You can almost live forever if you have lots of money and great health insurance.’ The quality of life in this trade-off is questionable.
My mother was a walking encyclopaedia of things that can go wrong in your body. She had all of today’s standard old people’s ailments. She had smoked for years, so that gave her all the respiratory and heart related conditions. She drank a soft drink daily for most of her life. That should have ticked the diabetes box. She loved to cook and the standard fare was meat, two veg, bread, butter and a glass of milk. Breakfast was cereal during the week and a fry up on weekends that included pancakes with lots of butter, maple syrup and toast with butter. In the US they have State Fairs where each year the food vendors try new gastric delights for the visitors to consume; they always have a deep fat fried process in their making. My mother loved the Battered Deep Fat Fried Cheese Curds. I just can’t understand why she had cholesterol problems and four heart attacks, three strokes and a triple bypass! In the end she had her own cupboard for all her drugs. She never had a job after all of the children moved out, except retail therapy. Continue reading “My family’s choices and my choices – what a difference they make!”